コース詳細
[Great value party plan for groups of 15 or more!] 120-minute all-you-can-eat and drink shabu-shabu course <7,700 yen (tax included)>
![[Great value party plan for groups of 15 or more!] 120-minute all-you-can-eat and drink shabu-shabu course <7,700 yen (tax included)>](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/8xorxpdr/79731539/igz7_w435h435.jpg)
7700 yen(税込)
- 1品
- 15名~
- 飲み放題あり
15 minutes before last order
This 120-minute all-you-can-eat and drink course is perfect for those who want to enjoy a leisurely meal without worrying about the time! You can savor a wide selection of meats, including Urumagu pork and Ryukyu pork, as well as 18 kinds of island vegetables, classic vegetables, and even juicy rice and Okinawa soba to finish off your meal. You can also order as many Okinawan-style à la carte dishes as you like, such as pork and egg hirayachi and purple sweet potato croquettes! With 7 kinds of special dipping sauces and a variety of condiments, you can enjoy your meal without getting bored until the very end.
コースメニュー
●Meat (belly, loin, shoulder, shoulder loin, leg)
Uruma Agu pork, Yanbaru Agu pork, Ryukyu pork, special bamboo tube meatballs
●Island Vegetable Corner <18 varieties> *Contents may change depending on the season and availability.
Handama, Shimana (mustard greens), Island carrot (Chidekuni), Urizun beans, Island shallots, Vegetable papaya (green papaya), Goya (bitter melon), Nabera (loofah), Moui (red melon), Island pumpkin, Shibui (winter melon), Nigana, Fuchiba (Okinawan mugwort), Sakuna (Peucedanum japonicum/long-life grass), Island okra, Unche (water spinach), Tsurumurasaki, Okinawan scallions
● Classic Shabu-Shabu Vegetables
Chinese cabbage, lettuce, cabbage, mizuna, red radish, komatsuna, spinach, pea sprouts, bean sprouts, white onion, onion, carrot, daikon radish
● Mushroom Bar
●Seaweed and Okinawan ingredients
● Closing Corner
Okinawa soba, Jushi, white rice
● Made to order
Curly fries, pork and egg hirayachi, fried chicken, umukuji tempura, kids' sausage, purple sweet potato croquette
● condiments
Okinawan chili peppers, Koregusu (Okinawan chili sauce), chopped Okinawan leeks, white leeks, grated ginger, grated garlic, yuzu pepper paste, ground sesame seeds
◎Dipping Sauce Bar <7 types of carefully selected dipping sauces to choose from>
Ryuton Matsuri's original homemade ponzu sauce, Okinawa brown sugar ponzu sauce, shikwasa ponzu sauce, special sesame sauce, spicy miso sauce, island chili pepper ponzu sauce, acerola sauce
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[3 Steps to Eat]
■STEP 1: First, add the broth and island vegetables. Root vegetables such as "shibui" should be added to the pot first.The gentle sweetness of the vegetables melts into the broth.
■STEP2: Shabu-shabu with "Agu pork"! Just quickly dip the meat in the broth 3-4 times.The best time to eat it is when it still has a slight pink color remaining, as this is when you can best appreciate the sweetness of the fat.
■STEP3: For leafy vegetables, quickly cook them briefly while they're still crisp, then wrap them in meat and eat – that's the perfect way to enjoy them!
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*Children's rates
・Children under 3 years old: Free
・Ages 3-9: Half price
・Ages 10 and up: Regular price
飲み放題メニュー
Orion Draft Beer (non-alcoholic)
·Highball
• Kakubin Highball • Kakubin Ginger Highball • Kakubin Coke Highball
Awamori glass
Zanpa (White) Zanpa (Black) Ryukyu Dynasty ~Aged Sake~ Kiku no Tsuyu VIP Gold ~Aged Sake~ Kumesen Brown
・Shochu glass
Nikaido (barley), Kurokirishima (sweet potato), Daiyame (sweet potato), Jasmine, Kinmiya
· Sour · Shochu High
Shikuwasa sour, pineapple sour, grapefruit sour, mango sour, lemon sour, oolong tea highball, jasmine highball, turmeric highball, green tea highball
·Soft drink
Cola, ginger ale, green tea, oolong tea, jasmine tea, turmeric tea, Bireley's orange juice, mango juice, shikwasa juice, pineapple juice
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 7 days before your visit date
2026/09/08 更新

